Capillary oven (2)
Capillary oven
Temperature max = 1200°C
ramping speed : 5 -10 C / min
oven design: resistive Kanthal heater, inner opening = 12 mm, external diam = 38 mm; exit opening diam = 5mm
sample size: diam < 6 mm, L < 20 mm
X-ray diffraction: 2theta = 7.5 degr.
control: power supply Delta Electronica (model SM 7020 D) + Eurotherm controller 2408 + thermocouple type S